Global

NUTMEG

unnamed (14)

nutmeg

Nutmeg is a spice made from the seed of the nutmeg tree (Myristica fragrant), a native Indonesian evergreen tree that is the source of two popular spices: nutmeg and mace. Nutmeg is the inner seed, while mace is the red, lace-like substance that covers the seed. Nutmeg is a quintessential autumn spice, frequently found in fall desserts and beverages. It can also be used in savory dishes, such as butternut squash soup, and pairs well with cream- or cheese-based recipes like a vegetable gratin.

Nutmeg has a very interesting history, dating all the way back to the 1st century A.D. It was a treasured spice, considered high currency for trade, and was even the cause of war; the Dutch conquested the Banda Islands, which ended in a massacre, to monopolize the nutmeg trade. This resulted in the establishment of the Dutch East India Company, an amalgamation of several Dutch trading companies.

GLOBAL MARKET DEMAND

SPECIFICATION

Product Name Nutmeg
Origin Banda Islands,Indonesia
Family

Myristicaceae

Binomial name Myristica fragrans Houtt

INGREDIENTS

Nutrients  

Value

Energy  in Calories5.77
Carbohydrates (g) 1.47
Protein, grams (g)0.239
Fibre (g)0.582 
Iron (mg)0.223
Sugar  (g)0.015
Magnesium (mg)3.93
Potassium 322 mg 

Calcium (mg)

10.2
Phosphorus (mg)3.63
Potassium (mg)30.6
Phosphorous 43 mg 
Zinc 0.26 mg 
Copper 0.129 mg 
Manganese 0.187 mg 
  • Since ancient times, nutmeg and its oil were being used in Chinese and Indian traditional medicines for illnesses related to the nervous and digestive systems. 
  • Nutmeg oil contains eugenol, which has been used in dentistry for toothache relief.
  • The oil is also used as a local massage to reduce muscular pain and rheumatic pain of joints.
  • Freshly prepared decoction with honey has been used to relief for nausea, gastritis, and indigestion ailments.
  • Nutmeg contain many plant-derived chemical compounds that are known to have been antioxidant, disease preventing, and health promoting properties.
  • The active principles in nutmeg have many therapeutic applications in many traditional medicines as anti-fungal, anti-depressant, aphrodisiac, digestive, and carminative functions.
×